Vickys Haslet (Pork Meatloaf), GF DF EF SF NF. Great recipe for Vickys Haslet (Pork Meatloaf), GF DF EF SF NF. The ban will remain in ef fect until the threat of wildÂ"res no longer exists and the board terminates the state of local emergency. Sunseeker ResortAlso at TuesdayÂ s meeting, the board approved a plat vacation sought by Sunseeker Resorts for its Charlotte Harbor property.
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instructions of Vickys Haslet (Pork Meatloaf), GF DF EF SF NF
- It's 450 g of pork mince.
- You need 1 of leek (or medium onion), finely chopped.
- You need 130 g of gluten-free breadcrumbs.
- Prepare 1 tsp of dried sage.
- You need 1 tsp of dried mixed herbs.
- It's 1/2 tsp of chilli flakes.
Vickys Haslet (Pork Meatloaf), GF DF EF SF NF one at a time
- Preheat the oven to gas 3 / 170C / F and lightly grease a loaf tin.
- Mix the ingredients together in a large bowl.
- Pack into the greased loaf tin.
- Bake for around 90 minutes until the centre is firm and top of the haslet is golden and slightly crisp.
- Drain off any fat and let cool in the tin before turning out.
- Chill in the fridge for a few hours then slice thinly and enjoy as sandwich meat.